Hi fellow brewers.
Here goes my 1st post <!-- s:D --><img src="{SMILIES_PATH}/icon_biggrin.gif" alt="

" title="Very Happy" /><!-- s:D -->
Finally got all the bits together to brew a full 40pint kit, started off today with Woodefords NOG dark ale, hope it turns out OK. Anyone tried that before? Previous brewing attempt was a demijohn of cider from apples from the folks back garden early October, that's all bottled, just waiting away. Also put together a Solomon Grundy 7day White wine kit while doing the ale, I decided to invert the sugar before adding to help fermentation along, not sure if there's mutch point being a cheap wine kit but that's happpily bubbling away already. The beer however is not as quick to begin fermenting, but keeping a close eye on that. Hopefully it's just a slow starter!
BTW great site guys!
Cheers
James