×

Notice

The forum is in read only mode.

TOPIC:

17 years 1 month ago #7

Labatt's, I think, make a 6% ABV Guinness which they call "Extra Stout".

I think this is intended as a cool, summer, by-the-neck barbecue Guinness. We aren't getting it 'cos our weather is crap, I bet.

17 years 1 month ago #8

Won't require a two part pour? What a technical breakthrough!

17 years 1 month ago #9

two part pour is just another guinness gimmick to make your average joe feel like a beer connoisseur. I mean they actually tell you what angle to hold the glass at. rubbish! It would be great if they spent a bit more time brewing tasty beer and less time with the self-mythologising. Especially all this guff about arthur guinness, the man was well dead before they even dreamed of brewing black beer. If they manage not to have compulsory shamrocks on top of the head that really would be a breakthrough.

sorry, I'm ranting.

17 years 1 month ago #10

ranting is what we need. <!-- s:evil: --><img src="{SMILIES_PATH}/icon_evil.gif" alt=":evil:" title="Evil or Very Mad" /><!-- s:evil: -->

17 years 1 month ago #11

Allow me to correct my earlier post for clarity:

[taking the piss]Won't require a two part pour? What a technical breakthrough![/taking the piss]

17 years 1 month ago #12

&amp;quot;sbillings&amp;quot;:q48n2rme wrote: Allow me to correct my earlier post for clarity:

[taking the piss]Won't require a two part pour? What a technical breakthrough![/taking the piss][/quote:q48n2rme]
<!-- s:lol: --><img src="{SMILIES_PATH}/icon_lol.gif" alt=":lol:" title="Laughing" /><!-- s:lol: -->

Time to create page: 0.151 seconds