not open yet, still looks like there's a good bit of work to be done.by that i mean cosmetic rather than structural.i presume everything else remained in situ from its last incarnation, which cant have been too long ago. there's no branding on the taps yet but the barrels have indeed become tables. there are what appears to be "old" grain sacks above the bar, and other such brewery parafernalia.there was also a sign looking for staff. i've no idea i there will be brewing there but I couldnt see any kit (through the very dusty window).
