I’ve had mixed experiences in both the PH and the B&C, wouldn’t have a clear favourite of the two, given that I’d put them in different categories – the only common ground being good beer.
PH Temple Bar has absolutely crap staff, and on occasion the beer has been poor, I definitely go there less than I used to. That said, I still love the spot for a lively night out – it’s a lovely building and has a great atmosphere – so while I’d put it streets ahead of most pubs in town it’s not exactly the ideal craft beer location. The Nassau Street one, which I didn’t like at all at first, has grown on me as an alternative to a nightclub, as there’s space to dance, the music tends to be decent and I can coax less like-minded individuals over there due to their later opening hours (while managing to get my hands on some decent beer). I’ve only been in the Glasnevin one once (before the Ogham Brew festival) and found it altogether more appealing as a sit-down pub.
My first trip to the B&C was last winter, based upon reports I’d read here. I’d consider it the best (and best kept) selection of beer in any pub in the capital, the only shame being that the better PH brews aren’t available (yet). It would definitely be my pub of choice when in town, although it’s a little off the beaten track. However, aside from Declan (I’ve never come across Geoff working), who I met on my first trip to the pub and found both informed and very amicable, I’ve never found the bar staff particularly friendly. In fact was once berated with the “have yis had a few drinks lads” staple of city centre pubs because of my friend’s slurred foreign accent (he was practicing his obviously poor English, it was a Friday, 6 o’clock in the evening and our first pint of the day – there only two of us, not your typical stag party). On another occasion I was in from early with a decent sized group (about ten of us, all late twenties). We were having a great evening until the DJ came on, blasting music so we couldn’t hear each other. We asked the barman who was collecting glasses from our table could the volume be turned down, received a blank “no” and so we left. Because of the seating arrangements, I’d consider the B&C a place for lively conversation, and the loud DJ just clashes with that. I’m not a fan of the fact the downstairs is reservation only a lot of the time, with empty tables sitting around, but it’s obviously a commercial decision that works for them so I won’t argue with it.
In short, I’ve still to find what I’d consider the “ideal” craft brew pub, but then I think it would have to be in the suburbs and as such miss out on the lucrative trade supplied by both tourists and the younger “music, no chat” crowd.