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17 years 11 months ago #19

Midveek or Saturday morgon sounds good, ja?

17 years 11 months ago #20

Ah beer science.
Ok so O'Neils some night we all agree. Test is what?
Glasses of each stout with the names blinded (or possibly even double blinded). Does anyone care enough about tap lagers to do a test? or would it be too easy <!-- s:lol: --><img src="{SMILIES_PATH}/icon_lol.gif" alt=":lol:" title="Laughing" /><!-- s:lol: --> ?

This is like mythbusters. What other beer myths are out there? Do you need two pours on a Guinness?

17 years 11 months ago #21

&amp;quot;a_friend_in_mead&amp;quot;:v1xe783o wrote: What other beer myths are out there? Do you need two pours on a Guinness?[/quote:v1xe783o]

For a really good pint of stout it needs to be poured in five stages, in a dingy, wood and brass fitted pub, within the confines of the original Liffey flood plain, by a barman born in either the coombe or rotunda hospitals. Just wouldn't taste right otherwise.

17 years 11 months ago #22

&amp;quot;a_friend_in_mead&amp;quot;:216j98th wrote: Ah beer science.
Ok so O'Neils some night we all agree. Test is what?
Glasses of each stout with the names blinded[/quote:216j98th]
That would probably look marginally saner than pass-the-pint.

&amp;quot;a_friend_in_mead&amp;quot;:216j98th wrote: Does anyone care enough about tap lagers to do a test? [/quote:216j98th]That's a separate event, I think. Besides, none of us are strangers to stout, whereas I can't remember the last time I had a pint of draught Irish lager.

&amp;quot;a_friend_in_mead&amp;quot;:216j98th wrote: Do you need two pours on a Guinness?[/quote:216j98th]Does anyone here think you do? I'd say it's up to them to call our bluff on it.

17 years 9 months ago #23

Isn't it about time we did this?

Anyone around some evening next week? Monday or Tuesday, say?

17 years 9 months ago #24

Next week is not great for me. But Tuesday is doable. I will start working out the statistics for this.
I'm using the three stooges to teach me how to do this

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