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18 years 3 months ago #7

So does anyone wan to give a run down on the cheese making process? I may be tempted.

18 years 3 months ago #8

I think we should change this forum from Other Craft Brews to Other Craft Products. I'd love to see how easy/difficult it is to make cheese as I find the regular german stuff pretty bland, and I love my vintage cheddars (3 year old gouda is pretty bloody nice too)!

18 years 3 months ago #9

[quote:22ms0p8f]So does anyone wan to give a run down on the cheese making process? I may be tempted[/quote:22ms0p8f]

Me To.

A short outline how to do it would be good

18 years 3 months ago #10

I would love to get into this but I just don't have the space. I did poke around tinternet to find out how easy it would be and found this step by step guide: BEGINNING CHEESE MAKING[/url:50prlzzh]

Ichiban would know better than I if this is accurate, but it certainly seems reasonable.

18 years 3 months ago #11

"Adeptus":3o3syq7a wrote: I think we should change this forum from Other Craft Brews to Other Craft Products.[/quote:3o3syq7a]

Good idea. If only so I can go on about my sausage making exploits.

18 years 3 months ago #12

Jalapeno cheese and home made sausages? We'll have to arrange another get together <!-- s:) --><img src="{SMILIES_PATH}/icon_smile.gif" alt=":)" title="Smile" /><!-- s:) -->
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