Ye know, I'd love to be able to find a stout that isn't a bloody Guinness! (and certainly not "extra cold"). The best I can do so far is Murphys from Waxy O'Connors of Queen St. Their taps all say "Extra Cold" on them but the Murphys tasted fairly standard temp to me.
Is the whole of Britain monopolised by Guinness when it comes to stout/porter?