Gas up your generators, stock up on bottled water, and update your emergency preparation plans because surely the Beerpocalypse is upon us!
Weihenstephaner is releasing "White Hopsplosion" a hopped-up Bavarian hefeweizen. <!-- m --><a class="postlink" href="
beernews.org/2011/09/weihenstephaner-whi...ion-makes-its-debut/">
beernews.org/2011/09/weihensteph ... its-debut/
As the oldest brewery in the world, one of the German national breweries and a "protector" of traditional, tame, mid-strength beers surely this is an indicator of the Beerpocalypse that Martyn Cornell has long tried to warn us of... It's probably too late to save beer from the "extremeophiles" trying to push new flavor combinations and stronger flavored beer down our throats.
<!-- m --><a class="postlink" href="
zythophile.wordpress.com/2011/01/29/why-...-a-danger-to-us-all/">
zythophile.wordpress.com/2011/01 ... to-us-all/
Surely this is the end of the beginning of the end of all balanced, milder-flavored beers and not just the addition of more full-flavored beer to the larger global beer portfolio! <!-- s:roll: --><img src="{SMILIES_PATH}/icon_rolleyes.gif" alt="

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My tongue shall certainly not taste this devil's brew of delicious hoppiness; damn those "extremophiles" and their tasty beer!
<!-- s:D --><img src="{SMILIES_PATH}/icon_biggrin.gif" alt="

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Adam
P.S. Down with this sort of thing!