TOPIC:

Apparently Lebanon only had one beer for a long time (it was advertised as being "best served at -2 degrees C.", so I can only imagine what kind of muck they'd brewed with to warrant that kind of tastebud-killing temperature). Then one plucky - yet totally unprepared - former journalist decided to come to the rescue and make his own...

[url:scdknsj0]http://www.theatlantic.com/food/archive/2010/05/lebanons-unlikely-microbrewed-beers/57259/[/url:scdknsj0]

Lessons learned: always ask for an instruction booklet with diagrams when ordering brewery equipment.

Love the joke about the similarities between Bud and a canoe <!-- s:lol: --><img src="{SMILIES_PATH}/icon_lol.gif" alt="" title="Laughing" /><!-- s:lol: -->. Should really start a beer joke page.