brodies have really gone in for sours ina big way, you may need to head out to william IV in leightonstone to try them, though often on in brewdog bars. As wella s berlinnerweises (which is same as brewdog/kernel) they've also done a rodenbach and a flemish bruin. Obviously look out for stuff from Wild/Burning sky too as they use wild yeasts
"Stephanos":2tvq9coj wrote: brodies have really gone in for sours ina big way, you may need to head out to william IV[/quote:2tvq9coj]
Purely by coincidence, but as if by fate, I'm staying down the street from that pub tomorrow night, so we'll be sure to call.
"Stephanos":2k0qn9k2 wrote: brodies have really gone in for sours ina big way, you may need to head out to william IV[/quote:2k0qn9k2]
Purely by coincidence, but as if by fate, I'm staying down the street from that pub tomorrow night, so we'll be sure to call.
Some spread of beers they have too.[/quote:2k0qn9k2]
I visited about 6 years ago, just after they'd opened. IF you go during the day you may be able to get a look at the brewery if you ask nicely. My mate Jonny who used to work for brewdog now brews for them and owner is a nice chap too.
