"jspruit":1ux3n9pf wrote: We have been to the Czech Inn a couple of times, mostly after a Czech roommate suggested it and Slovak and Polish colleagues told me about it. I think that it is a nice change from your typical Temple Bar drinking spot. Most of my Slovak and Polish colleagues swear by the Zlatý Bažant on tap upstairs. I liked it because they had alot of different beers on tap and they also showed some ice hockey on the TVs upstairs.[/quote:1ux3n9pf]
Yeah, it was upstairs we were. Downstairs was a bit too crowded and noisy, although it was brilliant to find a bar with a dancefloor playing reasonable music.
Oblivious - didn't notice any Baltika porter, but wasn't looking for anything specific. Also felt a bit self-conscious carefully perusing every offering <!-- s:) --><img src="{SMILIES_PATH}/icon_smile.gif" alt="" title="Smile" /><!-- s:) -->
I was in the Czech Inn last night upstairs. I had a half litre of Kozel Dark beer; quite nice though a tad sweet for me. Cost was €4.60. I then had a half litre of Kelt Stout. This was a very interesting one; served from a nitro tap, this was a milk stout in style. It was slightly coffee tasting with a sweet finish suited to it. The cost was only €4.00. It is definitely worth investigating.
I had Kelt 12%(deg) in Bratislava last Christmas. A fine drink. They also had a Kelt dark, which we sampled, but I didn't see any stout. Is it from the same brewer?
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