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18 years 8 months ago #7

TheBeerNut
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Posts: 11663

&quot;sbillings&quot;:xzj5lnip wrote: Perfect Friday lunch: Generous carvery dinner and few micro brews,[/quote:xzj5lnip]Yeah, I was a regular Friday luncher there last year. Definitely one of the better carveries, though still behind O'Neill's on Suffolk Street. The Maguire's evening menu has got really bad, however: they used to do a steak sandwich or chicken fillet burger with a pint of house beer for about €13, but no more.

&quot;sbillings&quot;:xzj5lnip wrote: I take the piss by taking two and a half hours for lunch and come back to the office half cut.[/quote:xzj5lnip]Another nail in the Tiger's coffin...

18 years 8 months ago #8

ger cork Topic Author Offline Posts: 627	Visited Messr Maugires 1.30-ish and had a pint of their Best Bitter and Rusty (red ale). Rusty was fairly good and the Bitter was very good I must say. First time there. Whatever about the surroudings the bitter was very well received. Also procured a bottle of MM Bock (6.5) and Porter (5%) for home consumption. Might try the carvery if up there again some time. Thanks guys

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