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Welcome,
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TOPIC:
19 years 1 week ago #7
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...found them, thanks. Shite, that's not a Hallertauer plant, it's a bloody triffid!
<!-- s:lol: --><img src="{SMILIES_PATH}/icon_lol.gif" alt="  " title="Laughing" /><!-- s:lol: -->Yields are down here - we've had drought conditions for years...hopefully this spring will be a bit more wet. |
19 years 1 week ago #8
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I just got a copy of the Homebrewers Garden delivered this morning. It has lots of stuff about hops of course, but also has loads of information on using other herbs, like rosemary, yarrow etc... in brews. Could be interesting for some smell experimental brews. Could taste poxy too though <!-- s:D --><img src="{SMILIES_PATH}/icon_biggrin.gif" alt="
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19 years 1 week ago #9
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19 years 1 week ago #10
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I'll have to see what we have in the garden and see if they're in the book, and go from there. Could be interesting (especially for the guine pigs like you <!-- s;) --><img src="{SMILIES_PATH}/icon_wink.gif" alt="
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19 years 1 week ago #11
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" title="Cool" /><!-- s8) -->