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17 years 5 months ago #13

Anyone know how these hand pulls work? Is air being pumped into the cask? If so, how long does the beer last before its flavour is badly affected?

17 years 5 months ago #14

"steveb":3updpdyr wrote: Anyone know how these hand pulls work? Is air being pumped into the cask? If so, how long does the beer last before its flavour is badly affected?[/quote:3updpdyr]

I think a the few prople who use corny in that way use a cask breather, as with out one it will be oxidizes in 3-5 days

But you can naturally condition any way in a corny will less adaption and dispense with its own CO2

17 years 5 months ago #15

Geoff was doing a deal of some sort through a friend of his on Cornelius keg-ery. maybe give him a mail. <!-- s:shock: --><img src="{SMILIES_PATH}/icon_eek.gif" alt=":shock:" title="Shocked" /><!-- s:shock: --> then again maybe that is not what he wants and you would be better off building him a brewing
shed <!-- s:idea: --><img src="{SMILIES_PATH}/icon_idea.gif" alt=":idea:" title="Idea" /><!-- s:idea: --> commonly known now as a man-shed. like a man-bag but its a shed....
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