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A beer revolution in numbers

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16 years 4 months ago #13

"bigears":q9w779i5 wrote: what is his set up?[/quote:q9w779i5]I think he brews anywhere he can, really. This list[/url:q9w779i5] links to the labels, which usually name the brewery where the beer was made.

Mikkeller 16 years 4 months ago #14

Seems like a pretty nice setup from what I can tell. Good beer and some nice traveling to make that beer.

I think that Mikkeller and Norrebro have a pretty good thing going in that they both hit the market right with nice marketing/branding and quality beers and have strived to maintain that quality and can therefore charge accordingly. Very similar to the Brooklyn Brewery model.

16 years 3 months ago #15

"mikkeller":3alo9ncs wrote: ...it was the association of Danish Beer Enthusiasts’ more than 11.000 members...[/quote:3alo9ncs]

was looking for some info earlier and came scross that quote on the mikkeler website.

are there really 11000 members in denmark??maybe that explains some of the figures above

16 years 3 months ago #16

"marceldesailly":2j8c9tsv wrote: are there really 11000 members in denmark?[/quote:2j8c9tsv]I wouldn't be surprised. It has 53 local branches in 11 regions across Denmark.
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A beer revolution in numbers
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