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17 years 10 months ago #7

If you can make the Dublin tasting on 10th July, there'll be plenty more free beer and expert advice available there.

17 years 10 months ago #8

Nice piece TBN. Made me feel like I was there myself. Having a rotten hangover today enhanced the effect!

So when are they going to bottle it and post a sample (of the Hop Head!) to me? <!-- s;) --><img src="{SMILIES_PATH}/icon_wink.gif" alt=";)" title="Wink" /><!-- s;) -->

17 years 10 months ago #9

I was on the periphery of a bottling discussion at one point, and I think Oliver was saying that it remains out of their reach for the moment.

17 years 10 months ago #10

&amp;quot;TheBeerNut&amp;quot;:1m79yw1y wrote: I was on the periphery of a bottling discussion at one point, and I think Oliver was saying that it remains out of their reach for the moment.[/quote:1m79yw1y]

I think its was a cost issue from the mo, but it was something they where interested in

17 years 10 months ago #11

[quote:1jwbhwza]I was on the periphery of a bottling discussion at one point, and I think Oliver was saying that it remains out of their reach for the moment.[/quote:1jwbhwza]

The labour costs are shocking from our experience (TBN) but a 3 man tem can get a good production line going. <!-- s:) --><img src="{SMILIES_PATH}/icon_smile.gif" alt=":)" title="Smile" /><!-- s:) -->

17 years 10 months ago #12

&amp;quot;n1mbus&amp;quot;:l8orehaq wrote: The labour costs are shocking from our experience (TBN)[/quote:l8orehaq]*cough* How's the, eh, how's the Imperial Stout these days? Just, y'know, wondering, like.

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