TOPIC:

"Stephanos":23318zp8 wrote:

"fatcontro11er":23318zp8 wrote: Yes I'm surprised it's the yeast! It could be just" house flavour" and something you get used to ? Who brews it, as it's a bit ambiguous on the label![/quote:23318zp8]
Fulcrum u mean? That's contracted to hilden. Think Barneys without the spice[/quote:23318zp8]

You sure? It's a different bottle compared to Hilden so surely would mean a lot of effort rejigging their bottling machine?

I'd expect it to be better if Hilden were making it as well.

"irish_goat":1sfmt0fn wrote:

"Stephanos":1sfmt0fn wrote:

"fatcontro11er":1sfmt0fn wrote: Yes I'm surprised it's the yeast! It could be just" house flavour" and something you get used to ? Who brews it, as it's a bit ambiguous on the label![/quote:1sfmt0fn]
Fulcrum u mean? That's contracted to hilden. Think Barneys without the spice[/quote:1sfmt0fn]

You sure? It's a different bottle compared to Hilden so surely would mean a lot of effort rejigging their bottling machine?

I'd expect it to be better if Hilden were making it as well.[/quote:1sfmt0fn]
Definitely hilden. Confirmed by the brewer and Owen.Clanconnel bottles same size and they're also done there..not sure what their bottling machine is like anyway.